Cabo da Roca Grande Reserva Regional Lisboa Tinto 2016
Bottle - 750 ml.
First year of production - 2015
Vineyard 24km from the Atlantic coast at 125 m altitude and 30 years/5 ton. 3,800 plants per hectare, orientation: N-S
Driving system - Royat cord.
Harvest in the 3rd week of September, 100% harvest by hand.
18 months in used French oak barrels.
The grapes go directly to the press with destemming without crushing, 48 hours of cold decanting; 100% fermentation in vat.
Gooseberry, plum, black cherry and spices.
Tobacco, cedar and anise notes in a long and elegant finish.
Fresh goat cheese, oysters, grilled fish, seafood risotto with grouper.
AGING POTENTIAL - 8 years
2019 to 2026
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