Cabo da Roca Reserva especial Bairrada Tinto 2016
Products Type of bottle
-
Bottle - 750 ml.
- Bordeaux
First year of production - 2015
Vineyard 24km from the Atlantic Coast at 88 m altitude and 96 years/2 ton. 9,260 plants per hectare, orientation: N-S.
Driving system - Royat cord.
Harvest in the 3rd week of September, 100% manual harvest.
2016
Red wine
- Baga N
Bairrada - DOC
- Limestone
Aging for 12 months in used French oak barrels.
They are trodden with their feet in the press; alcoholic fermentation for 10 days in a 4000 liter tunnel and then malolactic fermentation. 12 months internship in the 4000 liter tunnel.
Red berries, bush and spice notes.
Elegant with red fruits with resin notes in a firm and resistant structure.
Pata negra, cured cheese, game stew.
AGING POTENTIAL - 10 years
- Colour
- Deep ruby
- Alcohol
- 14.0000
- Residual sugar
- 2.8000
- pH
- 3.4900
- Acidity
- 6.1400
- Temperature
- 18
- Consuming
- 2019 to 2028
