Cabo da Roca Reserva Regional Lisboa Tinto Merlot 2016
Products Type of bottle
-
Bottle - 750 ml.
- Bordeaux
First year of production - 2016
Vineyard 24km from the Atlantic coast at 125 m altitude and 30 years/5 ton. 3,800 plants per hectare, orientation: N-S
Driving system - Royat cord.
Harvest in the 3rd week of September, 100% harvesting machine.
2016
Red wine
- Merlot N
Lisboa - IGP
- silt
- Limestone
Aging for 12 months in used French oak barrels.
The grapes are de-stemmed and crushed directly into the vat, 3 days of cold maceration; alcoholic fermentation at 24ºC to preserve the fruit; malolactic fermentation in used French oak barrels.
Gooseberry, plum, black cherry and spices.
Tobacco, cedar and anise notes in a long and elegant finish.
Pata negra, cured cheese, game stew.
AGING POTENTIAL - 8 years
- Colour
- Deep ruby
- Alcohol
- 14.5000
- Residual sugar
- 0.7000
- pH
- 3.6100
- Acidity
- 5.5400
- Temperature
- 18
- Consuming
- 2018 to 2026
